Hello All,
I have a fledgling poultry farm. I would really appreciate your ideas on how to charge an upfront deposit, and then do a price adjustment (+ or -) upon actual physical delivery.
This adjustment is needed because it cannot be determined at time of order the exact weight of the product ordered. For instance a customer may want 3 chickens. They will roughly average 4lbs. But when I actually deliver, they may be greater than or less than the 12lbs expected average.
I would like to collect a deposit because most of my sales will be pre-sale.
Thank you for your ideas!