BUSINESS:
Chocolate products and chocolate related events
MARKET:
Working Gen Z and Millennials based in Toronto, Canada
CONTEXT:
The majority of my business sales (90%) are derived from our chocolate events and workshops. I’m confident in our product (ex- chocolate bars) pricing, but I’ve struggled with finding appropriate prices for our workshops. I truly believe in what we offer and I think our workshops are unique.
CHALLENGE(S):
- I find that most of my local competitors who have similar offerings charge substantially more for tickets (36%-40%) and are seemingly almost always sold out
- When I use competitive pricing for my workshops, we either get a very small turnout or no sales at all
QUESTIONS:
- Should I put more focus on showing customers the value of our workshops?
- Would it be better to start with a target profit margin when determining prices?
- Perhaps I can offer early bird or buy one get one options to encourage people to ‘bite’?
- Any tips on pricing strategy and psychology for my sort of business?